Personal & Private Chef Services

Effortless Luxury Beyond Expectation

Michelin-Level Japanese Dining in the Comfort of Your Home

| Scottsdale | Paradise Valley | Phoenix | |Tucson | Sedona | Palm Springs | San Diego | & Beyond…

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A plated dish of scallops garnished with nasturtiums, Shaved Aged Parmesan, morel mushrooms, Herb oil, and set on a white plate at the wedding table with floral centerpieces, gold cutlery, and glasses.

Luxury Private Chef Experiences Inspired by Japanese Omotenashi: personalized menus with premium ingredients and seamless service.

From bachelor and bachelorette parties to birthdays, weddings, and winery events, turn every occasion into an unforgettable experience.

Go Beyond Dining Out, Discover An Experience Created Just For You, Featuring Fresh, Seasonal, Specialty Ingredients & Michelin-Starred Dining.

A successful dinner celebration by Golden State chefs in Arizona
Our beautifully plated kabocha cheesecake, osetra caviar, compressed apples, edible flowers, fried sage, brown butter crumble, and apple cider fluid gel, fresh whipped cream, on a ceramic plate.
Our plated deconstructed fruit salad with sudachi, jalapeno prosecco Vinaigrette, mango fluid gel, kefir lime cashew,s and yuzu yogurt
Golden State chefs' private-chef experience with some of our regulars. Group of nine friends and a dog (pie) at a dinner party, smiling and gathered around a table with wine glasses, flowers, and candles.
Wedding place setting for a private-chef dinner by: GoldenState Chefs Luxury Dining in Arizona.
Our deconstructed Smoked smores cheesecake, surrounded by Oreo chocolate crumble, & chocolate sauce decorated with edible gold flakes, pink flower petals, and candied pecans
Hand-made pasta with braised beef, mascarpone, parmesan, and crispy savoy chips
Display of small white spoons each holding a round orange dessert garnished with small green herbs and red sauce, accompanied by pink flowers, on a dark brown cloth surface.
Hamachi sashimi with a purple edible flower, green tuile garnish, yogurt ponzu, and green oil droplets on a ceramic plate
A table set for a private dinner, with menus, water glasses, utensils, napkins, and decorative candles, in a dimly lit room, natural light streaming through a window.
a fresh summer tomato-strawberry gazpacho topped with dehydrated strawberries, marcona almonds, micro basil, and garlic croutons.
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A close-up of a gourmet dish featuring slices of raw salmon arranged on a white plate, garnished with edible flowers, microgreens, and chili oil sauce dots.
Plated fruit salad by GoldenState chefs for a beautiful wedding in Paradise Valley, AZ
Our Pepperfin hamachi with housemade ponzu. garnished with micro arugula, black tobiko, and crunchy chili-garlic.
An open-faced savory tart topped with edible flowers, chopped chives, and crispy shallot bits on a white plate with a decorative rim.
A colorful sushi platter arranged on a black plate with decorative edible flowers and sauces. sushi by Omotenashi- Golden State Chefs in Arizona
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A wooden dining table set for dinner with white upholstered chairs around it. The table is decorated with candles, a glass pitcher, black napkins, and small plates. There are glasses and cutlery arranged for a meal.

Sample Menus

" Omotenashi" Sample Menu
"Kaiseki" Sample Menu
"Otsumami" sample menu
Brunch Sample Menu

Planning Your Dining Experience Just Got Easier

Golden State Chefs logo Luxury Personal Chef Services

Inquire Today!

Booking is easy

Complete our form to connect & discuss your event with Chef Nate.

We create & send you a menu for approval.

Once your custom menu is perfect, approve it.

Pay a deposit to lock in your event date.

Relax, We Handle the Rest.

Or Call (619) 386-6504